Testimonials
Family
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"As a farmer's daughter, I was brought up on real butter and I have continued to love it all my life. I don't think anything can beat the taste of real butter and I use it in and on everything.
Now being more health aware, I use the lighter version which is just as tasty. In Yorkshire, we spread butter on everything - scones, fruit cake and biscuits!"Katie Audsley
Solicitor
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"The taste of real butter is so much better than margarine. Toast and hot cross buns would just not be the same without real butter. I recently tried a 'buttery' cholesterol-reduced spread and I really didn't like the taste. In moderation, I think using butter is better for you and much kinder on your tastebuds!"
Emma Murray
Contract Manager
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"My son Sam is nearly two years old and I would only ever give him full-fat butter and milk for the calcium in his bones."
Michelle Heptinstall
Sales Team Leader
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"I simply just prefer the lovely creamy taste of butter."
Graham McDonnell
Web Designer
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"I like to use real butter because it's natural and better for me - there are no artificial ingredients. My husband Mike and I are expecting our first baby and I'm very conscious of what I'm eating. Within a sensible diet and in moderation, I think real butter is best for the whole family."
Amy Cherry
Primary School Teacher
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"There is nothing better than butter, nothing else compares to the taste. As farmers we have always used it. My wife and I were even given a butter dish as a present!"
Robert Farrar
Farmer
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"I always buy butter and love the taste of it. Toast and crumpets just wouldn't be the same without it and in my opinion, no margarine even comes close to the taste...Nothing beats real butter!"
Debi Brickwood
Natural Health & Beauty Therapist
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"Having grown up on a farm in Ireland, I love the smell of real butter as it reminds me of the open fields and its taste takes me straight back to my childhood."
Noreen Smyth
Bookkeeper
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"I've always used real butter. It's a more natural product, there are no additives and you know exactly what you're eating. I love to bake homemade scones with real butter and my granddaughter adores them!"
Cathy Howat
Grandmother
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"I'm usually at work when my kids eat, so at the weekends I make up for it by making meals a family occasion. A real favourite is Sunday morning crumpets...they have to be grilled (the toaster won't cut it) with lashings of butter so it drips through the bottom and topped with a splodge of strawberry jam for my wife and daughter and Marmite for me and my little boy - bliss!"
Lloyd Salmons
Director